Belt Cutter BS160
Leafy vegetable cutters provide numerous benefits in food processing. They are capable of swiftly and precisely cutting large quantities of leafy greens, such as lettuce, spinach, and cabbage, which greatly enhances efficiency and reduces labor. Additionally, they minimize direct human contact during operation, lowering contamination risks and meeting hygiene standards, making them particularly suitable for the food processing industry.
Benefits and features
The Features of Multifunctional Vegetable Cutting Machine
High Efficiency: Can process 500-2000 kg of leafy vegetables per hour, greatly boosting production efficiency.
Adjustable Cutting Length: The cutting length can be adjusted between 1 and 50 mm to meet various requirements.
Compact Design: With dimensions of 1240 x 620 x 1620 mm, the machine is space-efficient and fits well in different production settings.
Energy Efficient: Consumes only 1.5 kW of power, leading to low energy costs and operational expenses.
Wide Voltage Compatibility: Supports 220 V and 380 V, making it adaptable to different regional electrical standards.
Watch the Belt Cutter BS160 in motion:
Technical Information
| Capacity | 500-2000 kg/h |
| Cutting Length | 0-60 mm |
| Material | Stainless steel |
| Belt Width | 160 mm |
| Electric power | 1.5 kW |
| Electric Connection | 220V / 380V |
| Dimensions | 1240 x 620 x 1620 mm |
| Weight | 200 kg |
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