Belt Cutting Machine

The high-productivity belt cutter is designed for cutting products into slices and straws. Particularly suitable for cutting lettuce leaves, as well as for cutting other long, irregularly shaped products such as celery, cabbage, etc.

The products are placed on a conveyor belt, then transported to a machine where they are pressed with a second conveyor belt, fed into a cutting disc, and cut. As a result of firmly fixation – a smooth cut of the product is ensured.

The machine can be included in the vegetable processing line. Also, a vegetable processing table can be added before the machine to prepare salads and vegetables, after which final products are placed on a transport conveyor.

Finished Goods

Green leafy vegetables: kelp, celery, Chinese cabbage, Korean cabbage, spinach, onion, garlic, melon and other long strips cut into pieces and filaments. Can be connected to become an automated production line. Ideal for use in central kitchens, restaurants and the food processing industry, it is easy to maintain and clean.